This tea looks as beautiful as it tastes. Combining sweet rose with crisp, aromatic Ceylon.
Fresh, floral and rosy black tea
Ceylon black tea, red rose petals, natural flavouring
You can add milk or your fav alternative - but brew the tea fully before you add it!
Per Portion (a level teaspoon)
Or 1 teabag
Ideal brewing temperature
Mins for the perfect brew
The shorter the infusion the sweeter the tea
Luxuriously floral, sweet and fragrant rose tea combining red rose petals, natural rose flavouring and aromatic Ceylon black tea.
When brewing, it depends how floral you like it as to how long to brew it for. The longer the infusion the more the powerful the black tea will become, so if you want it light and floral keep the infusion short. As it is a black tea, so you can add milk (or your fav alternative) if you would like, but we would suggest you try it black before you add milk.
Available loose leaf or in our XL bio teabags.
Blended and packed in the UK at our Urban Tea Factory.
"Most rose tea you find on the market is from China, and it can be quite nice, but it has some downsides - like the tang of artificial flavours and they are often very subtle in flavour. Not satisfied with quite nice, I was sure I could do better, and with beautiful red rose petals and only natural flavouring, this rose tea is fully fragrant and wonderfully sweet and rosy ."